Beach Dining At The Lorelei

LUNCH AND DINNER MENU

Appetizers

*RAW Tuna NachosStaff Favorite

Diced ahi tuna and seaweed salad served on wonton chips, drizzled with a sweet soy sauce reduction, wasabi cream and sriracha sauces. $13.50

Coconut Shrimp (8)

Hand battered with coconut and served with orange horseradish sauce. $14.95

Sunset Conch Fritters (6)

Ground conch meat in a homemade seasoned batter, Lightly fried and served with out island sauce. $9.95

**Peppercorn Crusted Tuna

Lightly seared, drizzled with a sweet soy reduction, wasabi cream and Sriracha sauce over a seaweed salad $13.50

**Bacon Wrapped Shrimp (5)Staff Favorite

Drizzled with a sweet Thai chili sauce. $12.95

Lorelei’s Smoked Fish Dip

Smoked local fish with island spices, topped with capers and diced onions, with crackers. $10.95

**Peel & Eat Shrimp

Steamed with or without island spices, served chilled or warm. ½ lb $ 13.50 1lb $23.60

Cracked Conch

Tenderized conch meat, lightly breaded and fried, served with Out Island sauce. $14.50

Fried Chicken Wings (10)

Available in Mild, Medium, Hot, Blackened, BBQ or Teriyaki. Served with celery and choice of ranch or blue cheese dressing. $10.50

Poppy’s Pretzels Staff Favorite

Bavarian-style pretzel logs served with warm beer cheese and spicy mustard dipping sauces. $9.95

Captain’s Quesadilla

Grilled flour tortilla stuffed with a blend of cheeses. Served with sour cream, guacamole and salsa on the side. $8.95 ADD Vegetables $9.95 / Grilled Chicken $10.95 Shaved Steak $11.50 / Grilled Shrimp $14.50

Cabana Madness

Giant platter of buffalo wings, conch fritters, peel & eat shrimp, snow crab and smoked fish dip. $36.95

Salads And Chowders

Dressings:

Ranch, Blue Cheese, **Orange Walnut Vinaigrette, **Italian, Oil & Vinegar, Honey Mustard, Out Island

Add to any salad:

Fried, grilled or blackened Chicken $6.95 | Mahi $9.95 Shrimp $8.95 | Snapper $11.95

**House

Mixed greens, cucumbers, carrots, tomatoes and onions. $5.95

Caesar

Chopped romaine with parmesan cheese, garlic croutons and a traditional caesar dressing. $7.95

**Spinach

Fresh spinach with tomatoes, red onions, bacon bits, walnuts, blue cheese crumbles and mushrooms. Served with our orange walnut vinaigrette. $10.95

Fiesta Chicken Bowl Staff Favorite

Grilled chicken over mixed greens & coconut rice and beans, topped with mango salsa, pico de gallo, mixed shredded cheeses, and sautéed onions and peppers. $13.95

**Parmesan Peppercorn Chicken

Marinated, grilled chicken breast over mixed greens with applewood smoked bacon, cheddar cheese, cucumbers, tomatoes and onions. Served with our parmesan peppercorn dressing. $13.95

**Key’s Conch Chowder

Homemade the way it’s supposed to be. $7.50 bowl

Stone Crab Chowder Staff Favorite

A true taste of the Keys. $7.50 bowl

Little Mates & Mermaids

All selections are $5.95 and served with choice of fries or vegetables. | 12 years old and under please.

Chicken Tenders • Fish Fingers • Hot Dog • Mini Cheeseburger • Grilled Cheese

Sandwiches

Served with a pickle spear and your choice of house-made chips, fries or fishermans slaw SUB Sweet potato fries or onion rings for additional $1.50 ADD Bacon $1.50 ADD Mushrooms $ 2.50 ADD Cheese $1.00 (American, Swiss, Provolone, Cheddar or Pepper Jack)

Lorelei’s World Famous Fish Sandwich Staff Favorite

Grilled, fried or blackened with lettuce, tomato and onion on a kaiser roll. Mahi – $14.50 Snapper – $17.95

Cracked Conch

Tenderized conch meat lightly breaded and fried, served with Out Island sauce, lettuce, tomato and onion on a Kaiser roll. $15.50

Philly Cheese Steak

Thinly sliced ribeye steak with onions and peppers on a hoagie roll, with a side of warm cheese sauce. $10.95

Tropical Chicken

Marinated chicken breast topped with pepperjack cheese and mango slaw on a kaiser roll. $12.95

Smoked Turkey Club

White or wheat bread or wrapped in a flour tortilla with mayo, smoked turkey, bacon, lettuce and tomato. $10.95

Portabello

Marinated portabello mushroom cap topped with fresh spinach, roasted red peppers, fresh mozzarella and an avocado cilantro mayo on a kaiser roll. $12.50

*BBQ Bacon Cheddar Burger

8oz certified angus burger basted with house-made BBQ sauce, topped with bacon, cheddar cheese, lettuce, tomato and onion on a Kaiser roll. $12.50

*Cabana Burger

8oz. certified angus burger with lettuce, tomato and onion on a kaiser roll. $10.95

Entrees

Most entrees served with your choice of caribbean coconut rice and beans and sautéed vegetables OR double french fries

Catch of the Day

Prepared grilled, fried, or blackened. Mahi – $22.95 Snapper – $25.95

Key Lime Peppercorn Snapper Staff Favorite

Fresh snapper in a key lime peppercorn sauce. $25.95 Mahi – $22.95 Chicken – $16.95

*12oz New York Strip Steak

Char-grilled to your taste. $25.95

Twin Lobster Tails

Two cold water char-grilled lobster tails. $25.95

*Surf & Turf Staff Favorite

12oz NY Strip steak char-grilled to your taste, and one char-grilled cold water lobster tail. $35.95

Lemon Caper Chicken

Grilled chicken breast in a lemon caper butter sauce. $16.95 Mahi – $22.95 Snapper – $25.95

Thai Style Mahi Fingers

Fried Mahi fingers topped with sweet thai chili sauce. $22.95 Snapper – $25.95

Specialty Entrees

Fried Shrimp (8)

Lightly breaded and fried shrimp served with french fries and fisherman’s slaw. $17.95

Coconut Fried Shrimp (8)

Hand battered with coconut and served with orange horseradish sauce, french fries and fisherman’s slaw. $17.95

**Alaskan Snow Crab Platter

A full pound of Alaskan snow crab clusters served with drawn butter, fries and fisherman’s slaw. $20.95

Seafood Tacos

Three soft tacos – grilled, fried or blackened with cabbage, tomatoes, mixed cheese and a cilantro lime mayo. Mahi – $14.50 Snapper – $17.95 Shrimp – $15.95

**Vegan Sautee

Red skinned potatoes with zucchini, garlic, tomatoes, mushrooms, basil and onions. $9.95 With cheese $10.95

Own Catch Dinner

You Catch ‘Em, We Cook ‘Em Grilled, fried or blackened, served with french fries and fisherman’s slaw. $11.95 per person/per pound.

Desserts

Lorelei’s World Famous “Frozen” Key Lime Pie Staff Favorite

Creamy and whipped, less tart than standard key lime pie, topped with mango sauce and whipped cream $5.95

Traditional Key Lime Pie

Custard based with whipped cream. $5.95

Bistro Chocolate Fudge Cake

With whipped cream and chocolate sauce. $5.95

Sides

French Fries $2.50 Sweet Potato Fries $2.99 Onion Rings $3.50 Fresh Potato Chips $2.50 Caribbean Coconut Rice & Beans $1.99 Fisherman’s Slaw (Vinegar based) $1.99 Creamy Coleslaw $1.99 Vegetables $1.99

Don’t Forget

Lorelei Happy Hour 4-6 pm Every Day
"Sunday School" Specials At The Lorelei - $3.00 Bloody Marys, Screwdrivers and Mimosas Every Sunday from 7 am until 11 am

Staff Favorite

STAFF FAVORITE
**Denotes a Gluten Free item
*Consumer advisory: Consuming raw or undercooked meat, seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions or are pregnant.
An 18% Service Charge will be added to parties of 6 or more (Regardless of split checks). Check may be split a maximum of 6 ways.

The Lorelei has changed it’s operating procedures to eliminate the use of all disposable Plastics and Styrofoam products to serve you for the benefit and betterment of our Fragile Environment